Dinner catering for teams working late and client evenings
Deal closings, late nights before a launch, client dinners in the office: when the team is staying, a proper hot dinner makes the difference.
One price, whole dinner
- Elevated Menu A$32.95 per guest: honey-mustard salmon and sautéed chicken
- Elevated Menu B$32.95 per guest: Herbes de Provence salmon and chimichurri chicken
- Elevated Menu C$32.95 per guest: Moroccan chicken and grilled steak
For a client dinner
- Chimichurri Grilled NY Strip$38.95 per guest
- Garlic and Herb Frenched Lamb Chops$38.95 per guest
- Jumbo Lump Maryland Crab Cake$29.95 per guest
Timing
Weekday deliveries run until 7 PM. For a later dinner, call 212-748-9006 and we will see what we can arrange.
Questions
Do entrées come with sides?
Poultry, pork and vegetarian entrées include a bread basket and two sides; pre-fixed menus include everything.
Can we mix two entrées?
Yes. Order each entrée for part of the headcount, or choose a pre-fixed menu that already includes two.